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- Home
- Mayor
- Official
- Projects
- Social Services
- Bodrum
- Hıstory of Bodrum
- Bodrum Castle
- Public Beaches
- Mausoleum
- Museum of Underwater Archaeology
- Amphitheater
- Myndos Gate
- Ottoman Shipyard
- Bodrum Maritime Museum
- Hagia Nicholas Church
- Bodrum Pedesa Ancient City
- Aspat Castle & The Ancient Settlement of Termera
- Ancient Tombs
- The Cove of Salmakis
- Syangela
- Telmissos
- Theangela
- Local Markets of Bodrum
- Press
- Facilities
- Akçaalan Multi-Purpose Event Venue
- Akyarlar Cafe
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- Bitez Cafe and Restaurant
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- Çarşı Cafe
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- Gerenkuyu Cafe & Beach
- Gümbet Cafe
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- Mahfel Cafe & Beach
- Mehmet Bayzit Cultural Center
- Müsgebi Cafe
- Mustafa Kallem Park Cafe
- Semi-Olympic Indoor Pool
- Şevket Sabancı Culture and Art Center
- Tepecik Cafe
- Torba Cafe
- Trafo Bodrum Cafe & Restaurant
- Turgutreis Amiral Cafe & Restaurant
- Türkbükü Cafe
- Umurca Park Cafe
- Yalı Restaurant & Cafe - Beach
- Yalıkavak Iskele Cafe
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TR
29.05.2023
MUNICIPALITY'S AGRICULTURAL DEVELOPMENT WORKS CONTINUE
Bodrum Municipality is currently harvesting 8,750 artichokes, which were planted in the final months of last year.
Under the scope of increasing agricultural production and ensuring product diversity, Bodrum Municipality's Directorate of Agricultural Services began harvesting artichokes in November 2022 in Karaova Kemer Neighborhood.
Officials from Bodrum Municipality's Directorate of Agricultural Services stated that the Bayrampaşa artichoke, a perennial plant grown on an 11-decare municipal property, has high nutritional value and is a delicious variety. Despite being the first harvest of this type, the use of scientific techniques has resulted in high productivity, with an estimated yield of approximately 1 ton.
The teams, who are determined to continue their work as part of Mayor Ahmet Aras' Agricultural Development Initiative, will also harvest lavender and einkorn wheat, which are grown on municipal property, in the coming days.
The municipality teams aim to conduct soil analyses and provide guidance on cultivating suitable agricultural products in the region, as well as promoting the planting of new agricultural products for the residents.
